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Greek Week
GREEK WEEK
Tues Feb 28 to Sun Mar 4
3 courses for £15.50 or
2 courses for £12.95
Starters
- Mussels Saganaki
- Tzatziki (cucumber, mint and yogurt)
- Revythia Soupa (vegetable soup)
Main Courses- Beef Stifado
- Melitzanes Papoutsakia (lamb-stuffed aubergines)
- Tiropitakia (spinach and Feta cheese parcels)
Desserts- Karidopita (walnut cake)
- Siphnos Honey cheesecake
(Normal menu and other specials also available)
If you would like to be notified by email whenever we have a Special Menu Week forthcoming, please let us know.
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01458 210232
info@ringobells.com
